Showing posts with label Sárga Borház. Show all posts
Showing posts with label Sárga Borház. Show all posts

Friday, 19 September 2014

September Tokaj delicacies to get the tastebuds watering!

Guest of honour was János Pisak, grape and vine enthusiast who braved wet vineyards to bring us all manner of varieties of table grapes...and sold out quickly :)


And more...


 The Sárga Borház menu was based around János's grapes... 

including this gorgeously designed take on rice pudding with grapes...


A new arrival from the Ambrozsoky smallhollding... The long-awaited feta!

and mozzarella with fresh herbs and brie from Kisgömböc....
And my favourite breakfast of all ... yoghurt with homemade strawberry jam from Sándor Bodnár

And two more autumn favourites: quince

 And peppers

It made us happier than this guy...

Tuesday, 9 September 2014

Tokaj Delicacies


Tokaj Delicacies @Tokaj-Hegyalja Piac on Sunday 14th September from 10 til 4 @Disznókő, Tokaj
see traditional grape varieties, learn to weave baskets, watch a wood carver at work, take a ride on a horse and trap around the vineyards...
And the usual live music, estate and cellar visit, Sárga Borház Vendéglő special market menu, play area and horse riding, as well as all the artisans bringing quality products.


Friday, 1 August 2014

Wine and soda or cordial?



And bar with Róbert Péter of Ábrahám Winery, Erdőbénye - for a touch of philosophy with your wine. Does wine not always inspire? Is that not what we love so much about it?


Monday, 2 June 2014

Celebration of the flowering grape

Thre are many moments in the year that remind us of the cyclical nature that surrounds us. In the Tokaj Wine Region the grape flowering is certainly among these key events. Visitors to the Tokaj-Hegyalja Market this Sunday 8th June will have the chance to see the spectacular vine flowers in various stages of maturity...
And it's an exciting weekend to be in the region with the St Elisabeth Days in Sárospatak and the Tokaj Wine Festival in, maybe not unsurprisingly, Tokaj! Not forgetting the Cooper's Days in Erdőbénye too!

Thursday, 15 May 2014

In spite of the rain... design was not only "on the table"

It was abundant on the umbrellas - and this pretty much sums up the picture for the first couple of hours...

But, luckily, whoever would have imagined there are so many kinds of umbrellas in the world?! 


And...


The camera even catches the drips at the tent of Sanyi Bodnár and his wife's tent, master and mistress of cheeses in Mád... 


But that does not deter the faithful. Look at the queue! People came to this market for a short intense burst of shopping. Most of these are regulars who know what they want, know what they like, and will come whatever the weather, snow or ice, so what's a little water from the skies?!


There were photos of warmer days, the exhibition of pictures in the series, "Through the eyes of a winemaker"


The Sárga Borház special menu was enough to warm up any soul... and remind them - with jazz ...



that it's early summer!
Cream of asparagus soup


and more lovely "designer asparagus" (delicious with Disznókő Furmint Dry by the way)


And for those with a sweeter tooth...


And by early afternoon the rain clouds had moved on, leaving people umbrella free!




Wednesday, 7 May 2014

2014.04.11.Tokaj tasting with Laszlo Alkonyi

Tokaj’s Hidden Treasures
The same, but different: Tokaj, Tállya and Tökösmál




The same, but different:
Tállya is mystical.
Tállya is beautiful.
Tállya is unknown.
Tállya? We want to know it better!
At the wine tasting: the special wines of Kaláka Winery.

As László Alkonyi has started his own winery, releasing his own wines, the format of the wine tastings at the market will change somewhat.
We will invite winemakers to bring and present their own wines and, here to start the ball rolling, is László, the man who has taught us so much about the importance, character and questions related to the dűlő (vineyards) and their classification.

Welcome back to László with his new hat on!!

Please register in advance!

Registration to: tokajhegyaljapiac@gmail.com e-mail
subject „Ugyanaz máshogy”.
Participation fee: 1000 Ft

Thursday, 3 April 2014

Easter ham parade + Market Birthday!

Programme:
Birthday cake
created by Csicsörke Jams! The market is already starting its second year :)


All-day events:
- Ham tasting
with mangalica pig farmers - Bari Organic and Kocsis
- Szóráth Pálinka

- Create Easter decorations
with local craftspeople
- Easter animal corner – meet and stroke the animals
- music to make you dance and smile – by Agyagbanda
- 10:00-13:00 kite-making and flying with Kornél and family
- 10:00-14:00 Pony riding
with Nellie of Hátas farm
- 14:00 “The world of colours – Bodrogkeresztúr, Bodrogkisfalud and Tokaj” – wine tasting and course with author LÁSZLÓ ALKONYI (more info next post!)
- GASTRO adventure in the Sárga Borház Restaurant: lamb ham tasting, lamb dishes on the market menu from “Keleméri Báránykák” 


How to find it? The Disznókő estate lies along the road 37 and starts by the Mád/Mezőzombor roundabout.

Wednesday, 5 March 2014

Chocolate doping - with a feast of homemade cakes!

Spring is here - the air is warmer, the sun energising and the birds are singing! Hurray!

Come to celebrate with us at the market Sunday, 9th March - all things sweet will be in focus.

A plethora of chocolate and homemade cakes: handmade chocolates and sweets, chocolate cakes, hot chocolate, chocolate fountain and duck liver cream soup with chocolate! Even the history of the local Szerencs chocolate factory in chocolate. I'm intrigued!


Tuesday, 25 February 2014

Tokaj-Hegyalja Market dates in 2014!

Here are the dates for 2014...

Tokaj-Hegyalja Market Days in 2014
February 9th Furmint February and Masked Ball
March 9th Chocolate doping
April 13th Easter ham parade
May 11th Design on the table
June 8th Grape flower festival
July 13th Picnic with apricots
August 10th Fröccs & cordial fest
September 14th Tokaj grapes!
October 12th Must & quince delights
November 9th Bags and more bags
December 14th Christmas Fair